One of my favorite stores in the Portland area is Bob's Red Mill. I was lucky enough to work with the company during my renal rotation in developing a list including servings sizes, potassium, and phosphorus levels of all their products. The finalized list is below. Thank you again to Bob's Red Mill for the opportunity!
| bobs_red_mill_kpo41.xls |
| File Size: | 43 kb |
| File Type: | xls |
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In my management rotation I was able to write my first official policy and procedure for the food and nutrition department at OHSU. The final draft is below.
| policy-foodtasting.docx |
| File Size: | 12 kb |
| File Type: | docx |
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During my emphasis rotation at the Oregon Dairy Council, I drafted a lessonplan and leader guide to compliment the Fuel Up to Play 60 program. A revised draft of each is below.
| fueluptoplay60lessonplan.doc |
| File Size: | 36 kb |
| File Type: | doc |
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| learn_to_fuel_leader_guide.doc |
| File Size: | 43 kb |
| File Type: | doc |
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